Peanut Sauce

Perfect to dip your spring rolls in, to drizzle on a wrap, and more!
Total Time 10 minutes
Course Side Dish
Servings 4


  • 50 gram peanut butter
  • 75 ml plant milk
  • 1 tsp garlic powder
  • 1 tsp ginger powder
  • 1 tbsp soy sauce


  • Combine all the ingredients in a pan.
  • Heat up all the ingredients over low heat, so you can easily mix them.
  • Stir until the sauce is smooth.


If you want to use the peanut sauce as a dressing, add some more water or milk so the sauce gets thinner. 
Once the peanut sauce has cooled the down, the sauce will get thicker. 
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